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Jenzer Fleisch + Feinkost

Managing director Christoph Jenzer in a short interview

What is behind the name Jenzer Fleisch + Feinkost?

We are a 4th generation family business, founded in Arlesheim in 1898. We have a special range with 100% meat and meat/sausage specialities in Jenzer Natura quality.

Where is your product available?

In the specialist shops in Arlesheim, Reinach and Muttenz and our party service. In Riehen and Laufen you will find our partner butchery Henz, which stocks almost all our specialities.

Why is regionality important to you?

We have never done things any differently. For a family business, this is quite natural and self-evident.

Where is your favourite place in (Klein)Basel?

Rhine swimming in a summer atmosphere.

You can find more information at

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